Ratatouille Recipe
Born in France, ratatouille has been adapted to the tastes of half the world and now exists in…
Parmigiana di Melanzane Classic Italian Recipe
Eggplant Parmigiana The classic Italian recipe for Parmigiana di Melanzane, or Eggplant Parmigiana, is made with eggplants, tomato sauce,…
Red Cabbage Salad Italian Recipe
To make red cabbage salad soft, simply add a couple of tablespoons of red wine vinegar, a little…
Crispy Fried Italian Breaded Mushrooms
These incredibly tender mushrooms in a crispy coating are made with this Italian recipe. But it’s important to…
Zucchini with butter
Zucchini is one of the most popular vegetables in Italy’s Liguria region. It is commonly used in a variety of dishes…
